Made with pork organs such as liver and intestines along with miki noodles swimming in savory broth topped with crispy garlic bits and chicharon (pork cracklings), this local favorite will warm your soul on any given day.
The City of Smiles also boasts an array of street food delights that cater to those who prefer quick bites on-the-go. Sink your teeth into deliciously skewered barbecue sticks known as “isaw” made from pig or chicken intestines, or try “kwek-kwek,” a popular snack made of quail eggs coated in orange batter and deep-fried to perfection. These street food treats are not only affordable but also offer an authentic taste of the local flavors.
To satisfy your sweet tooth, indulge in some piaya – a flatbread filled with muscovado sugar and sesame seeds. This delicacy is best enjoyed warm and pairs perfectly with a cup of hot coffee or tea. For those who prefer something cold, halo-halo is a must-try dessert.
This colorful concoction consists of crushed ice topped with various ingredients such as sweet beans, jellies, fruits, leche flan (caramel custard), and ube (purple yam) ice cream.
In conclusion, the City of Smiles truly lives up to its name when it comes to culinary delights. From traditional favorites like chicken inasal and batchoy to street food wonders and delectable desserts, this city offers an unforgettable gastronomic experience for every food lover out there. SoThe City of Smiles: Where History Beckons
Nestled in the heart of the Philippines, Bacolod City is a vibrant and captivating destination that offers visitors a unique blend of history, culture, and warm hospitality. Known as the “City of Smiles,” this charming city has earned its nickname due to the friendly and welcoming nature of its residents. But beyond their smiles lies a rich tapestry of stories waiting to be discovered.
Bacolod City boasts a fascinating history that dates back centuries. Originally inhabited by Negritos, an indigenous group in the Philippines, it later became home to Malay settlers who established small fishing villages along its shores.
The arrival of Spanish colonizers in the 18th century brought significant changes to Bacolod’s landscape and culture.
One cannot explore Bacolod without visiting The Ruins – an iconic landmark that stands as a testament to both love and city of smiles tragedy. This majestic mansion was built by Don Mariano Ledesma Lacson for his beloved wife Maria Braga during the early 1900s. Unfortunately, it was burned down during World War II but remains standing today as one of Bacolod’s most popular tourist attractions.
For those seeking more historical insights, a visit to Balay Negrense is highly recommended. This ancestral house turned museum provides visitors with a glimpse into how wealthy sugar barons lived during colonial times. With its well-preserved architecture and antique furniture, stepping inside feels like traveling back in time.
To truly immerse oneself in Bacolod’s cultural heritage, attending MassKara Festival is an absolute must-do experience.
